"Smile" Sketched by Aadi Ganguli
Thursday, March 19, 2020
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Saturday, January 11, 2020
Saturday, January 4, 2020
Banana Pancake with Toffee Sauce
Recipe for 6 medium sized pancakes
Ingredients
- 1 large egg
- 1 cup all-purpose flour
- 3/4 cup milk
- 1 tbsp light brown sugar
- 1 banana, peeled and mashed
- 1 tbsp baking powder
- 1/4 tsp salt
- 1/2 cup Diya and Aadi's home-made toffee sauce
Instructions
- froth egg first
- mix rest of ingredients to make batter
- heat griddle at medium heat and cook pancakes at this temperature
- serve with toffee sauce poured on top of the pancakes
Recipe for Toffee Sauce
Ingredients
- 2 1/2 cups of heavy cream
- 1 stick unsalted butter
- 1/2 cup corn syrup
- 2 cups sugar
Instructions
- combine 1 1/4 cup of cream and all of the butter, corn syrup and sugar in a sauce pan and bring to boil
- continue cooking over medium low heat, while whisking frequently, until a caramel color forms, about 40 min (may be more)
- carefully whisk in rest 1 1/4 cream and keep warm
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